Appetizers

Served chilled with peanut dipping sauce.

Ingredients: Rice noodles, lettuce, cucumber and fresh mint wrapped in rice paper.

Served with lettuce, fresh herbs and homemade vegan fish sauce.

Ingredients: Ground chicken, taro, carrots, onions and wood ear mushrooms.

Crispy fried tofu seasoned with salt, pepper and lemongrass.

Ingredients: Tofu, salt, pepper and lemongrass.

Crispy fried chicken wings tossed with sweet chili sauce and fresh basil.

Ingredients: Chicken wings, sweet chili sauce and fresh basil.

Marinated with lemongrass. Served with spicy satay sauce.

Ingredients: Chicken thighs or beef, lemongrass and satay sauce.

Steamed edamame with sea salt.

Ingredients: Edamame and sea salt.

Steamed edamame with spicy seasoning.

Ingredients: Edamame and spicy seasoning.

Steamed chicken wontons served with homemade ginger dumpling dipping sauce.

Ingredients: Chicken wontons and ginger dipping sauce.

Steamed dumplings served with homemade ginger dipping sauce.

Ingredients: Chicken or beef dumplings and ginger dipping sauce.

Crispy fried dumplings tossed with sweet chili sauce.

Ingredients: Chicken or beef dumplings and sweet chili sauce.

Soft steamed buns finished with hoisin sauce.

Ingredients: Shredded chicken breast or beef, daikon, cucumber, sesame seeds and scallions.